A bright and refreshing white wine with tropical fruit notes and a delicate touch of toasted oak and toffee. Aromas of banana and lemongrass mingle with crisp layers of apple and pear, finishing clean with a hint of Meyer lemon zest.
 
Harvested at peak ripeness, this Chardonnay is fermented at cool temperatures with carefully selected aromatic yeast to enhance vibrancy and character. The wine is then aged in stainless steel to preserve its freshness and balance.
 
Perfect Pairings: Seafood paella, fennel salad, halibut, tomato basil soup, cashew chicken, and orzo salad.