Devils River Rye Whiskey is Devils River Bourbon's spicier brother. It's their way of paying tribute to American whiskey of old and consists of a mash of 51% rye, 45% corn, and 4% barley.
 
The taste profile is balanced and spice-forward, containing notes of vanilla, apples, and pepper. The spice balances perfectly with the sweetness of honey and maple and brings some undertones of wood and pepper.