Sonoma Coast

Meticulously crafted from grapes sourced from premier Pinot Noir regions on the Sonoma Coast, including the Russian River Valley, Green Valley, and Carneros, this captivating wine harmoniously blends silky sophistication with the lively energy of a cool climate. On the palate, elevated flavors of blackberry, red currant, cherry, cedar, and sweet baking spices gracefully glide towards a lengthy, vibrant finish. Earning accolades with 90 points from Wine Spectator (v.21), 91 points from Wine Enthusiast (v.21), and an additional 90 points from a previous vintage (v.19).

Food Pairing:
Cheese - Fresh & Soft, Chicken, Fish - Meaty & Oily, Mushrooms, Salads & Greens