Mt. Harlan, Central Coast, California, USA

To underscore the enticing complexity of this cool-climate Viognier, it was 
crafted using a combination of neutral French oak barrels, stainless steel 
and concrete tank. Alluring aromas of honeysuckle, white peach and citrus 
are echoed on the palate, where they mingle with luxurious notes of lemon 
meringue and jasmine that glide to a bright, zesty finish.