The wine displays a bright and lovely light garnet-red color, while its nose is very elegant, offering notes of red berries, strawberry, cherry, soft spices, and a hint of vanilla. On the palate, it presents as a medium-bodied wine with ripe tannins and acidity, indicating its potential for aging. It develops delicate aromas and boasts a long-lasting finish. Best served at 16°C, it pairs wonderfully with grilled meats such as lamb, veal, or pork, as well as game and soft to medium cheeses.